Purple potato crisp
I like purple so much. Seeing that there are purple potatoes for sale, I quickly bought them to make bread stuffing, purple potato balls, and this purple potato crisp. What I want is the purple, charming purple.Purple sweet potato looks ugly, but the purple inside the peel is too charming. It can be used to make various snacks and is nutritious. I really like itStep 1 . Mix the ingredients in A and knead them into a dough with water and oil skins. It needs to be kneaded a little longer until the dough surface is smooth& lt; br />& lt; br /> Mix ingredients B and knead them into pastry. Leave the two dough to relax for 30 minutes.
Step 2 . Flatten the dough with the palm of your hand. Put the pastry on the flattened dough.
Step 3 . Wrap the pastry in a water crust.
Step 4 . Wrap the dough with mouth closed downward and flatten it again with the palm of your hand.
Step 5 . Spread a thin layer of flour on the chopping board to prevent sticking, and roll the dough into a rectangle with a rolling pin.
Step 6 . Turn the end of the rolled rectangular patch 2 to the centerline< br /> Turn the folded patch 90 degrees and turn it horizontally. Use the rolling pin to roll into a rectangle again. Repeat steps 7-9 and fold again. Leave the folded patch to relax for 20 minutes. The relaxed dough is rolled horizontally into a rectangle again.
Step 7 . Roll up the patch along one end of the rectangle.
Step 8 . Cut into equal parts with a knife. See, the pattern comes out< br /> You can see purple and white lines on the cut side of the dough.
Step 9 . Put the dough with the cut side up, flatten it with the palm of your hand, roll it into round slices, and put in the filling.
Step 10 . Put the mouth down on the baking tray and bake in the preheated oven. Preheat 180 degrees, 25 minutes, middle layer
Step 11 . The baked purple sweet potato cake has clear layers and tastes delicious. Hehe, I ate one just after it was baked. It's really delicious.
Step 12 . Look, the filling inside is moist, layers of pastry, and it will fall off in one bite. ha-ha
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