Fried shrimp with cucumber
A very light dish. In addition to salt, no other seasoning is added. The sweetness of shrimp completely seeps into the cucumber. Even the soup is sweet. It's great to bring bibimbap.
Step 1 . Mix the peeled shrimps with a little salt and oil and marinate them.
Step 2 . Cucumber is peeled and seeded and sliced.
Step 3 . Heat the oil in a wok and add the shrimps.
Step 4 . Stir fry shrimps until they change color.
Step 5 . Add oil and stir fry cucumber until soft.
Step 6 . Pour in the fried shrimps, add salt, stir well, cover and cook until the cucumber is soft and rotten, then remove from the pot.
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