Stir fried bean sprouts-You Are Foodie

By Tobey
33

Stir fried bean sprouts

Main Ingredients

Yellow bean sprouts 400 g

Auxiliary Ingredients

1. Bean sprouts are dry fried without moisture, which makes it easier to keep their freshness.2. Douchi is very salty. Use the proper salt.

Step 1 . Prepare the ingredients.

Step 2 . Wash bean sprouts; Cut Hangzhou pepper into small pieces; Shred ginger and set aside.

Step 3 . Do not put oil in the pot, add bean sprouts and stir fry until soft.

Step 4 . Pour oil into the pot, saute ginger, add black bean and stir fry to make the sauce smell.

Step 5 . Add Hangzhou pepper and red pepper and stir fry.

Step 6 . Pour in the dried bean sprouts.

Step 7 . Add chopped pepper and adjust the taste.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Lasagna

noodle,garlic bolt,tenderloin,green Chinese onion,Pepper,salt,The soy sauce,Cooking wine,staple food,home cooking,lunch,dinner

Kashda puff

low-gluten flour,Corn oil,butter,Granulated sugar,clean water,egg,salt,corn starch,milk,Granulated sugar,egg,baking

Stewed chicken legs with potatoes and carrots#

drumsticks,potato,Carrot,scallion,ginger,garlic,coriander,Sichuan Pepper,Octagonal shape,oil,Garlic chilli sauce,Oyster sauce,Yipin Fresh Soy Sauce,sugar,Cooking wine,monosodium glutamate,Hot Dishes,home cooking

Raisin, walnut and glutinous rice kneading

glutinous rice flour,Clear powder,Walnut kernel,Raisins,fine white sugar,staple food,home cooking,lunch,dinner

Cherry ice cream cake

Walnut flour,egg,unsalted butter,White sugar,Chocolates,Large cherry,Walnut,Jujube,baking,children,Cake,afternoon tea,birthday

Coconut pumpkin cake

Pumpkin puree,glutinous rice flour,Condensed milk,Red bean paste,street food,home cooking,pregnant woman,the elderly,Thanksgiving,cake,Autumn recipes,Winter recipes,student