Mixed cucumber with Tremella-You Are Foodie

By Buck
90

Mixed cucumber with Tremella

Main Ingredients

Tremella fuciformis A moderate amount of
cucumber A moderate amount of

Auxiliary Ingredients

Chicken essence appropriate amount
salt A moderate amount of
Vinegar appropriate amount
Balsam oil appropriate amount
Pepper A moderate amount of

Step 1 . The supermarket bought 2 bags of dried tremella and cucumbers.

Step 2 . Shred cucumber and set aside.

Step 3 . Soak tremella in hot water.

Step 4 . Blanch tremella with boiling water for a while, and be careful not to take too long, otherwise it will rot.

Step 5 . Tear the hot tremella into small pieces.

Step 6 . Put the tremella and cucumber together, add salt, chili section, vinegar, chicken essence and a little sesame oil, then cook the chili with hot oil, stir well.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Steamed bun with mushrooms, pork and willow leaves

flour,pork,Carrot,mushrooms,yeast,staple food,home cooking

Fried rice with gold

egg,salt,Chicken essence,Cooked rice,staple food,home cooking

Zijinshanquan ejiaobei pear paste

Sycamore juice,Zijin Mountain Spring Donkey hide gelatin,Fritillaria thunbergii powder

Beef with celery

Beef tenderloin,Celery heart,Wet starch,beef broth,Hot Dishes,Northeast cuisine

Dough material: high gluten flour,White granulated sugar,yeast,butter,milk,egg,Bread oil material: water,butter,White granulated sugar,low-gluten flour,egg,Filling: Minced pork floss,Scallion (Melt butter, mix minced pork and scallion well for standby),bread

Cooking Steps