Purple potato butterfly two color roll-You Are Foodie

By Arthur
75

Purple potato butterfly two color roll

Purple has always given me an inexplicable temptation. I like purple cabbage and purple potato to make food, which brings me a beautiful feeling. It is the first time for purple potato to make steamed bread.

Main Ingredients

Purple sweet potato 150 g
flour 400g

Auxiliary Ingredients

dietary alkali appropriate amount
baking powder appropriate amount

Step 1 . The purple potatoes are steamed, peeled and ground into mud.

Step 2 . Add flour and a proper amount of baking powder, add water and a proper amount of water, and form a large flour spike.

Step 3 . Mix the dough into a soft and hard dough, cover it, and leave it to ferment. At the same time, ferment it with a white dough in the same way.

Step 4 . The fermentation of the two kinds of dough is completed when the honeycomb shape is uncovered.

Step 5 . Put the fermented dough on the panel, add edible alkali, and knead the dough with stretching method. The dough can pull out the film in less than 10 minutes. You should know that the steamed bread made of this kind of dough is very smooth and palatable.

Step 6 . Exhaust and knead the two kinds of dough.

Step 7 . Roll the two kinds of dough into large pieces and stack them up and down for future use.

Step 8 . Wrap into a roll for use.

Step 9 . Cut into small rolls for use.

Step 10 . Take two rolls and place them on the panel.

Step 11 . Use chopsticks to clamp the middle of the dough and make a pattern.

Step 12 . After all the production is completed, the video will last for ten minutes.

Step 13 . Put the steamed bread germ into a steamer and steam it for 15 minutes over low heat.

Step 14 . After turning off the fire, after 1-2 minutes, open the lid of the pot and pick out the steamed bread to cool or refrigerate.

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Cooking Steps