Fried rice with shrimp and egg-You Are Foodie

By Suzanne
46

Fried rice with shrimp and egg

Main Ingredients

Auxiliary Ingredients

Edible oil appropriate amount
salt A moderate amount of
ginger appropriate amount
scallion A moderate amount of

Step 1 . All ingredients are ready.

Step 2 . Use chopsticks to beat the eggs thoroughly.

Step 3 . Wash and chop the rapeseed and shiitake mushrooms, remove the shrimp from the head, peel off the shell, remove the sand line, and take the shrimp. Cut the shrimp into cubes.

Step 4 . Heat the wok and pour in an appropriate amount of cooking oil.

Step 5 . Pour in the egg mixture and fry. Put the fried eggs into a bowl.

Step 6 . Add a small amount of cooking oil to the wok and stir fry with scallions and ginger until fragrant.

Step 7 . First, add diced shrimp to the pan and stir fry.

Step 8 . After the shrimp turn red and hard, pour in diced mushrooms and stir fry for a moment.

Step 9 . After the shiitake mushrooms become soft, turn off the heat, pour in the diced rapeseed, and stir fry the rapeseed for a moment using the remaining heat.

Step 10 . Add an appropriate amount of salt.

Step 11 . Pour in rice and use a spatula to scoop open each grain of rice.

Step 12 . After separating all the rice grains, stir fry for a moment on fire, pour in eggs, and use a spatula to scoop the eggs into small pieces. Stir fry for about 1 minute, then turn off the heat and serve in a bowl.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried rice with pumpkin

Leftovers,Pumpkin,Chives,salt,Chicken essence,staple food,home cooking,Fried rice

Wormwood green ball - unique flavor of spring

glutinous rice flour,Japonica Rice noodles,argy wormwood,hot water,dietary alkali,Snow vegetables, bamboo shoots, and meat filling,street food,Qingming Festival

Maodou salted meat and white gourd soup

Soybean,Wax gourd,bacon,salt,Chicken essence,Soup type,home cooking,Soup soup

[home cooked] golden radish cake

ternip,flour,Haimi,egg,Chives,Hot Dishes,home cooking,children,the elderly,A midnight snack,Winter recipes,lunch

Cumin garlic eggplant

eggplant,pork,garlic,Rapeseed oil,Bean paste,Chopped Pepper Paste,Cumin powder,Chinese prickly ash noodles,Shallot,Noodles with Black Pepper,Chicken essence,Cooked white sesame,Hot Dishes,home cooking,Summer recipes,lunch,dinner

Lemon jellyfish with cabbage core ☆ big sea jellyfish 3

Jellyfish shreds,Cabbage core,coriander,lemon juice,sugar,Fish sauce,Minced garlic,Pepper,oil,Cold Dishes,home cooking,the elderly,Dinner with friends,Winter recipes,lunch

Fermented pumpkin glutinous rice balls

Pumpkin,glutinous rice flour,Homemade wine,White sugar,clean water,Soups,home cooking,Soup soup,dinner,student

Steamed rice cake and fried cake

Glutinous rice,Brown sugar,Jujube,street food,home cooking

Stinky tofu with sauce

Stinky tofu,Lake powder,Shallot,Minced garlic,Edible oil,Scallion, ginger and garlic,salt,Oyster sauce,Raw smoke,capsicol,Hot Dishes,home cooking

Steamed Wuchang Fish

Wuchang Fish,Scallion section,Scallion shreds,Red pepper,Cooking wine,Steamed Fish and Soy Sauce,Scallion oil sauce,Hot Dishes,pregnant woman,Puerpera,the elderly,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,Hubei cuisine,lunch,dinner,student

Cooking Steps