Cooking Steps

Tomato, yam and corn kernels

Tomato, yam and corn kernels

Yam is neither hot nor dry. It has the effects of strengthening the spleen, benefiting the stomach, benefiting the lung, relieving cough and helping digestion.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Tomato, yam and corn kernels
Step 1 . Get the materials ready.
Tomato, yam and corn kernels
Step 2 . Wash the tomatoes and cut them into small pieces.
Tomato, yam and corn kernels
Step 3 . Wash the corn and break it into small grains.
Tomato, yam and corn kernels
Step 4 . The yam is peeled and cut into small grains.
Tomato, yam and corn kernels
Step 5 . Put oil in the hot pot.
Tomato, yam and corn kernels
Step 6 . When the oil is 60% hot, add corn kernels.
Tomato, yam and corn kernels
Step 7 . Stir fry a few times and add yam granules.
Tomato, yam and corn kernels
Step 8 . Finally, add diced tomatoes.
Tomato, yam and corn kernels
Step 9 . Stir well and add 1 teaspoon of sugar.
Tomato, yam and corn kernels
Step 10 . Stir fry and add tomato sauce.
Tomato, yam and corn kernels
Step 11 . Continue to stir fry evenly, add a little water, cover the pot, and cook until the yam is cooked.
Tomato, yam and corn kernels
Step 12 . Put the dishes on the table.
Tomato, yam and corn kernels
Step 13 . The boiled yam is wrapped in tomato juice.
Tomato, yam and corn kernels
Step 14 . Sour and sweet, even the son who doesn't like yams is full of praise.
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