Corn frozen tofu beef Western vegetable soup
It's a clear, sweet and light soup.
Step 1 . Wash and cut the corn, thaw the frozen tofu, and slice the beef.
Step 2 . Wash the watercress.
Step 3 . Add proper amount of water to the pot and boil it with corn.
Step 4 . Boil until the corn is cooked, then add the frozen tofu.
Step 5 . Boil again and add beef slices.
Step 6 . Boil the beef and add a spoonful of garlic oil and some salt to taste.
Step 7 . Finally, add watercress and some vegetable oil and blanch until soft.
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