Lemon flavored Kiwi jam-You Are Foodie

By Beryl
62

Lemon flavored Kiwi jam

During the Spring Festival, the younger generation sent many fruits, including apple, banana, knight, orange, strawberry and kiwi. My family doesn't like fruits. As a result, the apples withered, the bananas rotted, the strawberries made cakes, and the kiwi fruit softened. Wood has a way to make jam. It's really delicious. Sima is a miser. He doesn't think he will spend money to buy kiwi fruit for jam....

Main Ingredients

Kiwi fruit 6

Auxiliary Ingredients

lemon 1

Step 1 . Prepare kiwi fruit.

Step 2 . Lemon and rock sugar.

Step 3 . Peel the kiwi fruit.

Step 4 . Cut into small pieces.

Step 5 . Rub the lemon peel into powder.

Step 6 . Lemon juice on the starch.

Step 7 . Add an appropriate amount of water to kiwi fruit.

Step 8 . Boil and add rock sugar.

Step 9 . Boil until the soup is slightly thick. Add lemon juice and starch.

Step 10 . Boil over low heat until the juice is thick.

Step 11 . Turn off the fire, wait for the juice to cool slightly, add honey and stir well.

Step 12 . Pour it into the bottle while it is hot and tighten the lid. Refrigerate after cooling.

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