Appetizer --- cold mixed green vegetable head-You Are Foodie

By Drew
59

Appetizer --- cold mixed green vegetable head

Main Ingredients

Carrot A moderate amount of
Brassica juncea var. tumida appropriate amount

Auxiliary Ingredients

capsicol appropriate amount
monosodium glutamate appropriate amount
Vinegar appropriate amount
The soy sauce A moderate amount of
salt A moderate amount of
garlic A moderate amount of
scallion A moderate amount of

Step 1 . Green vegetables, carrots, scallions and garlic

Step 2 . Peel the head of green vegetables and carrots

Step 3 . Cut into shreds respectively,

Step 4 . Add an appropriate amount of salt and marinate for about 20 minutes

Step 5 . Cut scallions into small scallions and garlic into small pieces

Step 6 . Add chopped green onion, garlic, soy sauce, vinegar, chili oil and monosodium glutamate to the pickled shredded vegetables

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Cooking Steps