Fried shredded pork with green pepper and yellow cauliflower
Note: This article is copied from other websites and is not original.Step 1 . Wash the hair of cauliflower, shred green pepper, shred pork tenderloin, put salt and pepper, and add some water. (this will make the meat more tender.) marinate it and add some starch.
Step 2 . When the oil in the pot is 5 minutes hot, stir fry the shredded pork and remove it.
Step 3 . Stir fry scallions and ginger in a hot oil pan, add yellow cauliflower, add salt and a little sugar, then add chili shreds and meat shreds, stir fry quickly, and add chicken essence out of the pot and put on a plate.
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