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Chocolate Muffin
This is an experiment about the oil used in cake. Those who want to taste it please bypass it
Step 1 . Prepare raw materials
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Step 2 . Sift the flour, salt and baking powder, set aside
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Step 3 . Diced chocolate, set aside
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Step 4 . Pour lard, honey and sugar into a large bowl
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Step 5 . Beat it into feathers with an egg beater
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Step 6 . Add eggs in three times and stir well
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Step 7 . The appearance after mixing
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Step 8 . Add milk
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Step 9 . Add lemon juice
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Step 10 . Pour the sifted flour
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Step 11 . Evenly stir
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Step 12 . Pour chocolate dice
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Step 13 . Mix well
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Step 14 . Load the batter into the mold and discharge it into the baking tray
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Step 15 . Put in the preheated oven of 185 degrees, middle layer, bake for about 25 minutes, and the surface is golden
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