Barley Lily glutinous rice porridge
Step 1 . Soak job's tears in water for two hours and wash.
Step 2 . Put it into the pot, boil over high heat, turn to medium low heat, and boil for 1 hour.
Step 3 . Grab two handfuls of glutinous rice and wash it.
Step 4 . Put glutinous rice into job's tears, boil it, turn it to low heat and continue to boil it for about half an hour until the glutinous rice is cooked.
Step 5 . Wash the fresh lily and put it in.
Step 6 . Add rock sugar according to the taste.
Step 7 . Cook until the lily is cooked.
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