Tenderloin Patty-You Are Foodie

By Hardy
26

Tenderloin Patty

Main Ingredients

Round cake One
tenderloin Several grams

Auxiliary Ingredients

Cucumber slices Two pieces

Step 1 . First, take the sirloin and fry it in the boiling oil pan for a proper time, then take it out and put it on the iron mesh

Step 2 . Take the round cake and deep fry it in the boiling oil pan, and take it out after 2-3 minutes

Step 3 . Use an edible iron clip to cut a hole in a round cake, the size is about 120 °

Step 4 . Dip a little sweet sauce in the cake with a brush, evenly spread it on the inside, and put one piece of lettuce and two pieces of cucumber into the cake with an edible iron clip

Step 5 . Use an edible iron clip to take the sirloin and put it into the cake. Press it properly

Step 6 . Sprinkle cumin powder and chili powder

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Cooking Steps