Mixed mountain vegetables-You Are Foodie

By Evan
40

Mixed mountain vegetables

Main Ingredients

Potherb A moderate amount of

Auxiliary Ingredients

garlic appropriate amount
peanut A moderate amount of

Step 1 . Remove the old roots and dead leaves of mountain vegetables, and pick them up

Step 2 . Repeated cleaning and desilting

Step 3 . After washing, blanch the water, soak it in the cool white water for a while, and dry the water for later use

Step 4 . Muddle garlic, add soy sauce, sesame oil and salt, and mix well

Step 5 . Mash the peanuts, pour the garlic puree into the vegetables, and then sprinkle the peanuts on the top

Step 6 . Mix well when eating

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Stir fried pumpkin slices with chili

Pumpkin,green pepper,capsicum,salt,Chicken essence,Hot Dishes,vegetable dish,home cooking,Common dishes,the elderly,Winter recipes,Banquet dishes,lunch

Garlic flavored green vegetables

Green vegetables,garlic,flavoring,vegetable dish

Braised chicken feet with brown beef

Chicken feet,beef,Extremely delicious,Seafood sauce,Oyster sauce,Rock sugar,Chicken powder,broth prepared by steaming chicken,Presbyopia,a sweet sauce made of fermented flour,Southern milk,Grass fruit,vanilla,Octagonal,Sichuan Pepper,White Kou,chinese cinnamon,clove,Xiao Fen,White pepper,Cooking wine,Baijiu,ginger,green Chinese onion,garlic,salt,Fragrant leaves,side dish,home cooking,Friends dining together