Home cooked dish - fried meat with potatoes
This is one of the most frequently eaten dishes in our family. Sometimes when you don't know what food to buy and what to eat, you just buy a few potatoes and a few dollars' worth of pork. It's simple and time-saving to make a potato fried meat that everyone likes to eat, and the most important nutrition is delicious.Step 1 . Peel the potatoes, slice the pork, add cooking wine, ginger slices, oil, and a little sugar, mix well and marinate for a while.
Step 2 . Cut potatoes into strips and chili into small pieces.
Step 3 . Heat oil in the pot, add chili peppers, and stir fry the sliced meat. When it's 80% ripe, it can be taken out of the pot.
Step 4 . Heat the wok with hot oil, add the sliced potatoes, stir fry, add salt, and a little water until the potatoes are completely cooked (my favorite type of potato stir fried meat is not crispy, so it needs to be thoroughly cooked).
Step 5 . Pour the sliced meat into the pot and stir fry it well with the potatoes. When cooking, pour some soy sauce and sprinkle some chopped green onions on top.
Step 6 . A home cooked dish of stir fried potatoes and meat is completed.
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