Flavored tofu
Tofu is beneficial to the middle Qi, harmonizing the spleen and stomach, invigorating the spleen and removing dampness, clearing the lung and skin, clearing away heat and toxin, lowering Qi and eliminating phlegm.We often eat tofu at home, changing and trying different methods and tastes of tofu.This one has a barbecue flavor. It tastes good. If the taste is too strong, I will do it occasionally\ (^o^)/~Tofu tastes good only when it is cut open.
Step 1 . Prepare a piece of tofu. Old tofu is not fragile.
Step 2 . Cut tofu into thick slices.
Step 3 . Preheat the electric pancake pan, brush the oil, and bake the tofu for 3 minutes.
Step 4 . Flip over and bake for another 3 minutes.
Step 5 . Gently cut open the tofu with a knife.
Step 6 . Spread salt evenly.
Step 7 . Sprinkle pepper and cumin powder and grill for 1 minute.
Step 8 . Flip over and gently cut open the tofu with a small knife.
Step 9 . Sprinkle salt, pepper, cumin powder evenly, and grill scallions for 1 minute.
Step 10 . Flip over.
Step 11 . Sprinkle chopped scallions and grill for 30 seconds.
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