Cooking Steps

Black sugar milk bean dregs cake

Black sugar milk bean dregs cake

Black sugar syrup smells very special. It may be very fragrant for pancakes.
Main Ingredients
1、 This syrup is a good choice for cakes and steamed cakes;2、 The batter should not be too thin. Don't make it too thin, or it will be rotten when fried.
-- Cooking Steps --
Black sugar milk bean dregs cake
Step 1 . In a large bowl, put the bean dregs and flour, and add water to mix in one direction to make it as thick as cake paste. In short, it should not be too thin, and put syrup while stirring, so as to control the sweetness;
Black sugar milk bean dregs cake
Step 2 . Use a pan, put a very thin layer of oil, and pour in the batter. Don't be too thin. Too thin will spoil, because the batter is not sticky;
Black sugar milk bean dregs cake
Step 3 . Fry in medium and low heat until the bottom is solidified and gives out a little fragrance. Turn it over with a shovel and fry it again. Take turns to fry it on both sides, and fry it into a deep golden yellow;
Black sugar milk bean dregs cake
Step 4 . It's OK to eat whole pieces after frying, or hang them around your neck. Like the story told by my mother when I was young, there was a big lazy person who was too lazy to cook anything to eat. He was very lazy. His mother was afraid of starving him when she went out, so she hung a big cake around his neck, jokingly, if you were careful about splitting it into pieces, you could eat it again.
Black sugar milk bean dregs cake
Step 5 . It's OK to eat whole pieces after frying, or hang them around your neck. Like the story told by my mother when I was young, there was a big lazy person who was too lazy to cook anything to eat. He was very lazy. His mother was afraid of starving him when she went out, so she hung a big cake around his neck, jokingly, if you were careful about splitting it into pieces, you could eat it again.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Miscellaneous radish soup

Miscellaneous radish soup

ternip,Chicken parts,spareribs,ginger,Red jujube,Five Fingered Peach,Pear,salt,Soup,home cooking,Soup soup,Autumn recipes,dinner
[summer cold dishes] sweet garlic

[summer cold dishes] sweet garlic

Fresh garlic,sugar,Vinegar,salt,side dish,Pickled vegetables,home cooking
Fried pork chop with black pepper

Fried pork chop with black pepper

Pork Chop Meat,Broccoli,flour,egg,breadcrumbs ,Hot Dishes,Foreign cuisine,children,Japanese cuisine,Western-style food,Autumn recipes,Winter recipes,Fast Food
Dry pot shrimp (Erye v587)

Dry pot shrimp (Erye v587)

shrimp,potato,green Chinese onion,green pepper,Black Tofu,Dry pepper,garlic,ginger,Sichuan Pepper,Hot Dishes,Private dishes
Golden egg

Golden egg

egg-yolk yellow,White sugar,Edible oil,Hot Dishes,home cooking,pregnant woman,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch
Stir fried spicy cabbage

Stir fried spicy cabbage

Chinese cabbage,Black fungus,Hot Dishes,home cooking,Autumn recipes
Stir fried chives

Stir fried chives

hotbed chives,salt,Chicken essence,oil,Hot Dishes,home cooking,lunch,dinner
Peanut sugar bun

Peanut sugar bun

flour,baking powder,peanut meat,White sugar,Red jujube,staple food,street food,Noodle & Pastries,home cooking,the elderly,breakfast,steamed stuffed bun,Working meal
Black rice pumpkin two color rolls

Black rice pumpkin two color rolls

High gluten wheat flour,vegetable oil,Pumpkin noodles,Black rice flour,yeast,milk,White sugar,staple food,Noodle & Pastries,Steamed bread rolls
Crispy cake

Crispy cake

flour,egg,sugar,oil,baking