Pumpkin pie-You Are Foodie

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Pumpkin pie

By Spencer
83

Pumpkin pie

Main Ingredients

glutinous rice flour A moderate amount of
Pumpkin A moderate amount of

Auxiliary Ingredients

sugar appropriate amount

Pumpkin pie

Step 1 . Peel and slice pumpkin, steam

Pumpkin pie

Step 2 . Steaming

Pumpkin pie

Step 3 . Glutinous rice flour is best sieved

Pumpkin pie

Step 4 . Pour the sugar into the cooked pumpkin, stir it and press it into mud

Pumpkin pie

Step 5 . Pour the powder into the pumpkin and stir (preferably by hand)

Pumpkin pie

Step 6 . It is better not to put all the powder at one time. It is better to put some powder while stirring until the material is rubbed until it is not sticky

Pumpkin pie

Step 7 . Take some and knead them into strips, then cut them into pieces

Pumpkin pie

Step 8 . Knead into a ball

Pumpkin pie

Step 9 . Re flattening

Pumpkin pie

Step 10 . If there is no non stick pan, the secret is: wash the pan, dry it with fire (see the pan is white), then turn the fire to the minimum, sprinkle oil in a circle, and then fry the cake. But not everyone can cook it perfectly, so I adopted frying and steaming. First, fry the pancake until it is shaped, then steam it. In this way, you won't be afraid of scorching. Second, you won't have so much oil

Pumpkin pie

Step 11 . done

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