Pumpkin pie
Step 1 . Peel and slice pumpkin, steam
Step 2 . Steaming
Step 3 . Glutinous rice flour is best sieved
Step 4 . Pour the sugar into the cooked pumpkin, stir it and press it into mud
Step 5 . Pour the powder into the pumpkin and stir (preferably by hand)
Step 6 . It is better not to put all the powder at one time. It is better to put some powder while stirring until the material is rubbed until it is not sticky
Step 7 . Take some and knead them into strips, then cut them into pieces
Step 8 . Knead into a ball
Step 9 . Re flattening
Step 10 . If there is no non stick pan, the secret is: wash the pan, dry it with fire (see the pan is white), then turn the fire to the minimum, sprinkle oil in a circle, and then fry the cake. But not everyone can cook it perfectly, so I adopted frying and steaming. First, fry the pancake until it is shaped, then steam it. In this way, you won't be afraid of scorching. Second, you won't have so much oil
Step 11 . done
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