Open your mouth and laugh - potato balls
Materials used:Flour 250, glutinous rice flour 250, mashed potato, sugar, vegetable oil.method:1. Half flour and half glutinous rice flour, 500g in total, knead into dough, wake up.2. Add sugar to mashed potatoes and knead well.3. Knead the dough until both sides are smooth and cut into the desired amount.3. Press the palm into dough,4. Wrap the mashed potatoes into a ball.5. Put it into a frying pan and fry it,6. Medium fire, slow explosion,7. Deep fry until you are ready to laugh.Tips:Be careful to be scalded by hot oil on the way, because it will explode when you burst into laughter!
Step 1 . Half of flour and half of glutinous rice flour, a total of 500 grams of dough, wake up.
Step 2 . Mix mashed potatoes with sugar and knead well.
Step 3 . Knead the dough until both sides are smooth and cut into the desired amount.
Step 4 . Press the palm into a dough,
Step 5 . Wrap in mashed potatoes and make them into balls.
Step 6 . Wrap in mashed potatoes and make them into balls.
Step 7 . Deep fry in a pan with oil,
Step 8 . Slow frying under medium fire,
Step 9 . Deep fry until it's ready to smile.
Step 10 . Open your mouth and smile.
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