Fat beef agaric-You Are Foodie

Cooking Steps

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By Magee
46

Fat beef agaric

Main Ingredients

Beef fillet 200g
Malabar spinach 500 g

Auxiliary Ingredients

Minced garlic 2 tabletsp

Step 1 . Boil the casserole in boiling water and then put it on a hot plate

Step 2 . Steamed beef slices cooked and placed on agaric

Step 3 . In a pan, stir fry garlic with a tablespoon of salad oil. Add all the spices and boil them. Pour them over the fat beef and agaric.

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