Spicy organic cauliflower-You Are Foodie

By Phyllis
34

Spicy organic cauliflower

Main Ingredients

Organic cauliflower Two small trees

Auxiliary Ingredients

chopped green onion appropriate amount
Dry pepper How many?
Chinese prickly ash granules appropriate amount
Pepper 2

Step 1 . Break the organic cauliflower into small pieces by hand, put it in clean water, add a little salt, and soak it for about ten minutes

Step 2 . Break the organic cauliflower into small pieces by hand, put it in clean water, add a little salt, soak it for about ten minutes, then wash it and control the water

Step 3 . Put half a pot of water in the pot, heat it, put in the cleaned organic cauliflower, and gently blanch it.

Step 4 . Processed cauliflower

Step 5 . Go right amount of Chinese prickly ash and a few dry peppers; Cut the pepper into hob pieces; A section of scallions, cut into scallions

Step 6 . Put oil in the pot. When it is half or six minutes hot, turn off the fire, add Chinese prickly ash and dried chilli, fry them, then remove them and throw them away.

Step 7 . Open the fire again. After the oil is hot, put in the green onion to fry

Step 8 . Add the processed cauliflower, stir fry, add chicken essence, salt, soy sauce

Step 9 . After stir frying for a while, add the pepper and continue to stir fry until the soup is little, and then out of the pot.

Step 10 . Serve on a plate.

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