Full of love - Pumpkin Cake
Step 1 . 1 piece of pumpkin, peel and wash, cut into small pieces, put into the pot and steam.
Step 2 . Put the steamed pumpkin into the cooking machine and beat it into pumpkin puree.
Step 3 . 200g flour and 100g glutinous rice flour (if you like the hard ones, you can have more flour; if you like the soft ones, you can have more glutinous rice flour) and appropriate amount of sugar. (increase the amount of sugar according to your preference)
Step 4 . Add pumpkin puree to the flour. (pumpkin itself has water, so you don't need to add water when mixing noodles)
Step 5 . . mix into surface batt.
Step 6 . Knead into a smooth dough.
Step 7 . Roll the kneaded pumpkin dough into 2cm thick pieces.
Step 8 . Press out the shape with a heart-shaped mold.
Step 9 . Heat a saucepan, add a little oil, add pumpkin cake, turn the heat to the minimum, and slowly heat it to golden yellow.
Step 10 . Heat both sides until golden.
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