Fried shredded pork with double eggplant
Note: finally, you can put the eggplant together and stir fry it evenly.
Step 1 . Cut purple eggplant into strips, tomato into pieces, and meat into shreds.
Step 2 . Add more oil to the pot, fry the eggplant until soft, then remove and drain the oil.
Step 3 . Heat oil in the pot, add ginger slices and chopped scallions and stir fry until fragrant, then add shredded meat and stir fry until color changes.
Step 4 . Add tomatoes and stir fry, add some light soy sauce, and season with salt.
Step 5 . Purple eggplant is placed at the bottom of the bowl, and stir fried tomatoes and shredded meat are poured onto the top of the bowl. Finally, mix well.
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