Braised chicken wings with mushrooms and chestnuts-You Are Foodie

By Bonnie
86

Braised chicken wings with mushrooms and chestnuts

I was going to cook chicken wings with mushrooms. Just a few fried chestnuts were left to cook!Who knows it tastes good! But the chicken with chestnuts is really delicious.Fresh and tender chicken wings with thick mushrooms will definitely serve!

Main Ingredients

Chestnut A moderate amount of
In chicken wings appropriate amount

Auxiliary Ingredients

Ginger silk appropriate amount
mushrooms A moderate amount of

Step 1 . Raw material diagram.

Step 2 . Wash the chicken wings, make two to three cuts on both sides, marinate with cooking wine, 2 teaspoons oyster sauce, and shredded ginger for 10 minutes.

Step 3 . Heat a pot with a little oil and fry two pairs of marinated chicken wings until they turn slightly yellow.

Step 4 . Add boiling water and bring to a boil. Put in shiitake mushrooms, add 1 teaspoon oyster sauce and 1 tablespoon mirstar soy sauce, and simmer over medium heat for 10 minutes. In the middle, flip over the chicken wings and mix well.

Step 5 . Finally, add chestnuts and harvest the juice over high heat.

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