Tomato and apple dumplings-You Are Foodie

By Colin
51

Tomato and apple dumplings

This dumpling is made of tomato juice without any pigment. It is completely natural. It is filled with jam made of apple and tomato pomace. The daughter said that its color is like strawberry. Although it's a little troublesome to do, it's a happy holiday

Main Ingredients

Rice noodles appropriate amount

Auxiliary Ingredients

Apple A moderate amount of
tomato A moderate amount of

Step 1 . raw material

Step 2 . Filter the tomato juice, add a little tomato paste and proper amount of Rice noodles and make rice dumpling peel. Tomato stem mixed with green tea powder and river Rice noodles

Step 3 . Peel the apple and cut it into small pieces along with tomato pomace. Cook on high heat for 3 minutes in the microwave and remove

Step 4 . Take out the heated apple seeds from the microwave, add a little starch and sugar, stir well, and then cook on high heat for 3 minutes to make apple tomato filling

Step 5 . Pinch the skin well

Step 6 . Take in an appropriate amount of apple and tomato sauce filling

Step 7 . Make it look like an apple

Step 8 . It looks like a tomato when it is made of green dough and pasted on rice dumpling

Step 9 . Steam over high heat for 10 minutes and remove

Step 10 . Brush a layer of edible oil on the skin of the prepared tomato and apple rice dumpling to keep fresh

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