Home style hot and sour noodles-You Are Foodie

By Roberta
96

Home style hot and sour noodles

This is a very homely hot and sour powder. The materials are always available at home. After several days' outing, we ate too many snacks and cakes. At the end of the evening, the whole family said they wanted to eat hot and sour powder. OK, we can cook it at home. The family ate hot and sour and tasted delicious. After dinner, we'll have some melons... Great

Main Ingredients

Sweet Potato Dried Noodles appropriate amount

Auxiliary Ingredients

Green vegetables appropriate amount
Chicken essence a little
Chili oil appropriate amount
Prickly ash oil appropriate amount
salt A little
vinegar appropriate amount
Pig oil residue a little
The soy sauce A moderate amount of
Scallion flower appropriate amount

Warm heart tips: noodles must be soaked and boiled in advance.Eating hot and sour noodles must be a little oily. You can use meat, ribs and so on to make meat smell. If you don't have it, you can also use lard or lard residue. If you don't have it, it's pure hot and sour noodles. It's not as delicious as meat oil. It depends on your preference.The previous recipes for pepper and pepper oil have been made. Please refer to the previous recipes.

Step 1 . Dry powder strips are soaked in warm water (about half an hour)

Step 2 . Put the scallions in a bowl and set aside

Step 3 . Put the pig oil residue into it (it is recommended to use some pig oil or pig oil residue when you don't prepare saozi, so that the hot and sour powder will smell good. If you have meat saozi, use meat saozi)

Step 4 . Add soy sauce, vinegar, salt and chicken essence

Step 5 . Add pepper oil (there is a recipe in front to make pepper oil)

Step 6 . Add chili oil (there is a recipe in front to make chili oil)

Step 7 . Put all the spices away

Step 8 . Boil a pot of water in a boiling pot, with more water in proper amount

Step 9 . After boiling, add the soaked vermicelli

Step 10 . Poke away with chopsticks

Step 11 . Put some vegetables in the noodles when they are slightly boiled

Step 12 . After the pot is boiling, ladle a spoonful of water with a spoon

Step 13 . Pour into a bowl and make soup

Step 14 . Boil until the vermicelli are soft and then come out of the pot

Step 15 . Take out the pot and put it into a bowl. Mix the seasoning well. It's hot and sour and refreshing

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