Sesame cake
Step 1 . Ingredients: 120g low flour, 50g butter, 35g soft granulated sugar, sesame, egg yolk liquid
Step 2 . Soften butter, add sugar and stir well
Step 3 . Add low flour to make dough
Step 4 . Squeeze the strips (the noodles are loose, put them in the plastic bag or wrap them with plastic wrap, and then squeeze the strips), and then freeze them in the refrigerator
Step 5 . Cut into slices after freezing
Step 6 . Put it on the baking tray and brush the surface with egg yolk liquid
Step 7 . Sprinkle a layer of sesame seeds
Step 8 . Preheat the oven at 180 degrees, middle layer, upper and lower heat, about 20 minutes
Step 9 . finished product
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