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Sesame cake
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Step 1 . Ingredients: 120g low flour, 50g butter, 35g soft granulated sugar, sesame, egg yolk liquid
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Step 2 . Soften butter, add sugar and stir well
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Step 3 . Add low flour to make dough
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Step 4 . Squeeze the strips (the noodles are loose, put them in the plastic bag or wrap them with plastic wrap, and then squeeze the strips), and then freeze them in the refrigerator
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Step 5 . Cut into slices after freezing
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Step 6 . Put it on the baking tray and brush the surface with egg yolk liquid
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Step 7 . Sprinkle a layer of sesame seeds
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Step 8 . Preheat the oven at 180 degrees, middle layer, upper and lower heat, about 20 minutes
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Step 9 . finished product
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