Flammulina velutipes in red oil-You Are Foodie

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Flammulina velutipes in red oil

By Wendy
21

Flammulina velutipes in red oil

Main Ingredients

Flammulina velutipes A moderate amount of

Auxiliary Ingredients

garlic A moderate amount of
Raw appropriate amount
scallion A moderate amount of
Red oil appropriate amount

Flammulina velutipes in red oil

Step 1 . Raw material: Flammulina velutipes

Flammulina velutipes in red oil

Step 2 . Cut off the old roots of Flammulina velutipes.

Flammulina velutipes in red oil

Step 3 . Blanch in boiling water.

Flammulina velutipes in red oil

Step 4 . Blanch the Flammulina velutipes and let them cool.

Flammulina velutipes in red oil

Step 5 . Cut some chopped green onions and garlic.

Flammulina velutipes in red oil

Step 6 . Put the chopped green onions and garlic into the Flammulina velutipes, add a little salt, raw soy sauce and vinegar.

Flammulina velutipes in red oil

Step 7 . Add red oil according to your taste.

Flammulina velutipes in red oil

Step 8 . Put a little cooking oil in the frying pan, add pepper and stir fry until fragrant. Remove the pepper and do not use it. Burn the pepper oil and smoke slightly.

Flammulina velutipes in red oil

Step 9 . While hot, pour pepper oil on the seasoned Flammulina velutipes and mix well.

Flammulina velutipes in red oil

Step 10 . The finished product is attractive!

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