Nourishing snow fungus and lotus seed soup
Finally, I am free to write a diary. Recently, I haven't had time to move. I have been free since mid March; It's not easy to move. I don't even have time to make a cake for my birthday..Today, I can finally make a sweet soup to comfort myself. This beautiful and beautiful snow fungus lotus seed soup is really simple to make..Red jujube must be denuded. The red jujube with a kernel will be hot and dry after eating.
Step 1 . Prepare the materials.
Step 2 . Soak the fungus in water for 2-3 minutes and it will be soft.
Step 3 . At this time, put a proper amount of water into the pot and put lotus seeds and red dates into the pot to boil.
Step 4 . Wash the soft snow fungus and tear it into small pieces by hand.
Step 5 . Then put it into a pot and boil it over low heat until it becomes viscous. This process will take 1 hour,
Step 6 . After 1 hour, you can put in rock sugar and medlar. When the rock sugar dissolves, you can turn off the fire.
Step 7 . finished product
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