Egg cake with ginger and vegetable
Step 1 . Prepare materials
Step 2 . Chop the first course and set aside
Step 3 . Put the eggs into the container, add the flour and half a teaspoon of salt
Step 4 . Add a proper amount of water to the bottle
Step 5 . Add the first course
Step 6 . Stir well to form a batter
Step 7 . Heat a wok with oil and add batter
Step 8 . Fry until one side is yellowish
Step 9 . Fry until both sides are yellow
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
