Sauteed Sweet Corn with Salted Egg Yolk-You Are Foodie

By Tab
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Sauteed Sweet Corn with Salted Egg Yolk

Some time ago, I made three salted duck eggs. I just made the fresh corn into golden corn

Main Ingredients

oil appropriate amount
Salted Duck Egg 2
Corn 3

Auxiliary Ingredients

salt A moderate amount of

Step 1 . Wash the corn kernels.

Step 2 . Add water to the pot and boil, remove and drain.

Step 3 . Heat the frying pan, pour the oil and add the salted egg yolk. Crush the salted egg yolk with a wooden spatula to make the salted egg yolk bubble.

Step 4 . Put the corn kernels into the frying pan and stir for three minutes.

Step 5 . You can eat while the pot is hot!

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