Baked pumpkin with salted egg yolk
Step 1 . Prepare raw materials;
Step 2 . Put the salted egg yolk into a covered container and beat it on high fire for 1 minute and a half;
Step 3 . Crush it with a spoon when it is hot;
Step 4 . Cover the surface of pumpkin container with plastic wrap, and put it into the micro blog stove and beat it for three minutes;
Step 5 . Heat a wok, put a little oil in the wok, add the salted egg yolk powder and stir fry;
Step 6 . Stir fry until the salted egg yolk has small bubbles;
Step 7 . Add the prepared pumpkin strips;
Step 8 . Gently turn the pumpkin strips, let the egg yolk powder evenly wrap on the surface of the pumpkin strips, and then add the shallots;
Step 9 . Install into the disc.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
