Multicolored corn kernels-You Are Foodie

By Gail
26

Multicolored corn kernels

Main Ingredients

Tender corn One

Auxiliary Ingredients

Step 1 . Raw materials, put oil in the pot, pour in minced meat, bean paste, soy sauce, and stir fry until ready to use

Step 2 . Dice onion, red bell pepper and pepper

Step 3 . Break off corn grains

Step 4 . Stir fry shallot, ginger and garlic in oil

Step 5 . Add red bell pepper, hot pepper and stir fry

Step 6 . Stir fry onions

Step 7 . Add corn kernels and stir fry for two minutes until cooked

Step 8 . Pour in minced meat and stir well

Step 9 . Out of the pot

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Cooking Steps