Energy breakfast - floret roll with fried egg
Step 1 . Take a small bowl and put some Angel Yeast in it
Step 2 . Soak Angel Yeast in warm water
Step 3 . Yes, pour into white
Step 4 . Then pour in warm water and stir with chopsticks
Step 5 . Knead the dough with your hands when the dough is stuck together
Step 6 . Cover the wet cloth, cover the pot and wait for the start
Step 7 . It's a hot day now, and the noodles will be high in two or three hours. It's easy to open the drawer cloth by patting it with cold water
Step 8 . Put the dough on the panel and knead until the surface is smooth and non sticky
Step 9 . Before closing the lid, wake up for a while
Step 10 . Take a small piece of noodles
Step 11 . Knead the dough into long strips
Step 12 . Roll it into a thin rectangle, drain the oil, and then dip it all over the dough
Step 13 . Sprinkle salt again
Step 14 . Roll up
Step 15 . Cut into small pieces
Step 16 . Take two small pieces and fold them together
Step 17 . Lengthen it
Step 18 . Then screw it 360 ° to form a flower ball
Step 19 . It's all rolled up. Fire the pot to heat the water
Step 20 . Spread the soaked cloth on the drawer and roll it up
Step 21 . Steam in a hot pot for 10 minutes, and it's OK
Step 22 . Fry an egg with tomatoes. It's a good breakfast
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