Super simple carrot balls
I want to eat vegetarian meatballs, but I don't even have eggs at home. However, I can't shake my heart that I want to eat. I created all the conditions to eat, and I overcame all the difficultiesYou can add whatever you want
Step 1 . Rub the carrots into shreds and marinate them with a little salt
Step 2 . Squeeze out the water, pour in the chopped green onions, ginger and seasoning, and wipe well
Step 3 . Pour in flour and let each carrot be covered with flour
Step 4 . Pour in boiling water, add a few times, and mix into a dry paste
Step 5 . Hot oil in the pot
Step 6 . When the oil is 60% hot, fry the balls for five or six minutes
Step 7 . After frying, take it out and suck it with kitchen paper
Step 8 . Eat
Step 9 . You can add your favorite sauce. This one is tomato sauce. Children like it better
Step 10 . Try one. It's fried outside and tender inside. It's delicious
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