Roasted wings with dried plums
Roasted wings must be loved by everyone. The original flavor, garlic flavor, honey flavor, spicy, Orleans and so on. Today, we'll have a different one. Yongtai dried plums are used to bake together. In short, the chicken wings are wrapped in tin foil and baked in the oven together. The sour and sweet is me - dried plums roast wings. Without dried plums, we can use plum, orange peel or candied fruit to replace them; If there is no oven, it can also be replaced by a microwave oven; Neither, just pan fry it slowly...
Step 1 . mixed ingredients
Step 2 . Ingredients: Barbecue honey, seafood sauce (oyster sauce is also acceptable), ginger sauce (garlic paste is also acceptable)
Step 3 . Li Gan
Step 4 . Li Gan removes the core, cuts the meat into small pieces, and marinates the chicken wings together for one night
Step 5 . Marinate overnight.
Step 6 . Wrap them one by one with tin foil and wrap them tightly
Step 7 . Bake at 200 degrees Celsius for 30 minutes
Step 8 . After 30 minutes, open the tin foil
Step 9 . If you like to eat Q-point food, after 30 minutes, open the tin foil, flip it over, and bake for another 5 minutes
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