Durian Pudding
First boil the gelatine powder with 50g milk separated from water. First smash the durian meat with the rest of the milk, leaving a small part at the bottom of the container. Beat the butter, mix all the materials together and pour them into the container. Refrigerate for about 5 hours, 0k
Step 1 . Boil fish glue powder with a small amount of milk
Step 2 . Take meat from durian, leave less meat in container
Step 3 . Stir the milk into the durian meat
Step 4 . Just smash it
Step 5 . Butter whipping
Step 6 . Put the remaining meat in the container
Step 7 . Mix butter, fish glue powder and milk with durian meat
Step 8 . Put the mixed pulp and milk into the container and refrigerate for about 5 hours
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