Two kinds of pure natural fruit juices mix and match to create a different taste -- watermelon qingti jelly cup

In the summer, I always wanted to make the whole jelly, but I didn't think about how to make it. So I didn't start until last week. This time, I chose watermelon and qingti as the materials. The two fruits were also mixed at random. I thought one red and one green would be bright, but I didn't consider that qingti would slowly oxidize. As a result, when I finished the jelly, I looked at a piece of red, and the green wouldn't be obvious at all..The only lucky taste I am satisfied with is sweet and sour, but not very cold. It is quite suitable for me who can't eat cold food in summer..The advantage of making jelly at home is that you can eat it healthily and enjoy it. After all, the cold drinks outside can't be eaten at ease, so people who like to eat jelly should quickly make it at home.Photo story:Recently, I sometimes use spoons or chopsticks, but as a left-handed person, I always put them on the left side. I don't know if you are uncomfortable when you look at them..

Main Ingredients

• Gelatin 10g
• White granulated sugar 40g
• Qingti 180g
• watermelon 180g

Auxiliary Ingredients

• cold water 40g