Sea cucumber millet porridge-You Are Foodie

By Eli
49

Sea cucumber millet porridge

It's time to take tonic in winter. Don't wait to lose your health, and then look for health.

Main Ingredients

sea cucumber appropriate amount
millet A moderate amount of

Auxiliary Ingredients

fruit of Chinese wolfberry appropriate amount
water appropriate amount

Step 1 . Dice sea cucumber and set aside.

Step 2 . Add water to millet and cook it into porridge.

Step 3 . When the porridge is ready, add some medlar and cook for two minutes.

Step 4 . Add some sea cucumber granules and cook for a few minutes.

Step 5 . Have dinner

Step 6 . It's good to cook a bowl of sea cucumber porridge in winter

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Porridge with vegetables

Chinese cabbage,rice,salt,Rapeseed oil,staple food

mutton,onion,ginger,Hot Dishes,home cooking,Common dishes,meat or fish dishes,the elderly,Antiallergic,slight cold,Banquet dishes,lunch,Tonifying deficiency and nourishing body,Promoting blood circulation and removing blood stasis

Braised pork blood with sliced meat and agaric

tenderloin,Pig blood,Water fat fungus,radish,Hot Dishes,home cooking,Common dishes,the elderly,healthy recipes ,anemia,Dinner with friends,Autumn recipes,Winter recipes,Farm food,dinner,anemia