Purple potato paste with cheese
In the past, the purple potato paste was made with milk or condensed milk. My daughter was not very interested in it. Every time I made it, I killed it alone. My daughter doesn't eat much when she goes to the supermarket to choose cheese. Later, she can only throw it away when it expires. This time, before the expiration date, I put the cheese into the purple potato and squeezed it into an ice cream shape. It gave me a lot of face. I ate it all. The purple potato paste is squeezed with lemon juice, and the color is very bright.
Step 1 . Raw material diagram.
Step 2 . Wash and peel the purple sweet potatoes, cut them into pieces, and steam them over high heat in a pot until cooked.
Step 3 . Put it in a fresh-keeping bag and press it into mud with a rolling pin.
Step 4 . Put the purple sweet potato puree in a large bowl, add the cheese and mix well.
Step 5 . Squeeze in a dozen drops of lemon juice, do you see? The color is about to brighten up.
Step 6 . Add a little milk and stir in the blender for a while to make the purple sweet potato puree smoother.
Step 7 . Put the prepared purple sweet potato puree into a piping bag.
Step 8 . Squeeze out the shape you want.
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