Two color three-dimensional panda biscuit
Dear friends, do you still remember panda Panpan, the mascot of the 1990 Beijing Asian Games? During the 11th Asian Games, the image of Pan Pan holding a gold medal as a runner appeared in the media almost every day, and was also deeply imprinted in the minds of Chinese people. The chubby and fleshy panda is the favorite thing to see when I went to the zoo as a child. Cute and cute cartoon characters are the favorite of children. I can't put it down. I can't bear to eat.The baking temperature shall be properly adjusted according to the thickness of the oven and biscuits. Be careful when pressing and moving cookies.
Step 1 . Soften butter at room temperature, add powdered sugar and beat with an egg beater until white and fluffy.
Step 2 . Add egg mixture in several times and stir well.
Step 3 . Take out about 90g of beaten butter, add 100g of low flour, mix well with a scraper, and make original dough.
Step 4 . Add 200g low flour and cocoa powder to the remaining butter and mix well with a scraper to make cocoa dough.
Step 5 . Put them into fresh-keeping bags and refrigerate for 30 minutes.
Step 6 . Then roll out cocoa flavored dough with a rolling pin, about 2mm thick, and press out the body contour with a black mold.
Step 7 . Put the outline of the cocoa dough into the baking tray first.
Step 8 . Then press the expression with the expression mold. It is easier to print with a little low powder before pressing.
Step 9 . Put the panda's face and stomach on the body, fold them up and press them gently with your hands to prevent them from coming apart after baking.
Step 10 . Preheat the oven to 150 degrees, middle, up and down the fire, about 20-25 minutes. If you are afraid that the surface coloring will affect the effect, you can cover it with tin foil when it is almost colored.
Step 11 . The surplus dough can be made into some monochromatic ones, which is also quite interesting.
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