Banana Muffin-You Are Foodie

By Ivor
25

Banana Muffin

Main Ingredients

Banana 1
Low powdery 120 g

Auxiliary Ingredients

Step 1 . Material: 120g low flour, 1 banana (peeled)

Step 2 . 80g milk, 50g butter, 50g soft white sugar, 1 egg, 1 teaspoon baking powder

Step 3 . Dice peeled bananas for later use.

Step 4 . Beat the eggs in the milk.

Step 5 . Beat well for later use.

Step 6 . Sift the low powder into a large bowl.

Step 7 . Add baking powder and chopped butter.

Step 8 . Rub into crumbs.

Step 9 . Then, add soft white sugar and bananas.

Step 10 . Mix well.

Step 11 . Next, add the milk and egg.

Step 12 . Mix well to form batter.

Step 13 . Then, put the batter into the paper cup.

Step 14 . Finally, enter the oven.

Step 15 . Bake at 172 degrees for 28 minutes.

Step 16 . Take it out and let it cool a little. You can enjoy it...

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Cooking Steps