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Sweet and sour red radish
Red heart radish has always been a beautiful cold dish on the table. It tastes delicious and refreshing. Personally, I think sweet and sour red heart radish is the best.
Step 1 . Rinse and peel the red radish and cut into thin slices.
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Step 2 . Add sugar, more delicious
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Step 3 . Add proper salt
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Step 4 . Add proper amount of vinegar, mix well, marinate for 3 minutes, and finish
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