Whole wheat steamed bread-You Are Foodie

By Dorothy
88

Whole wheat steamed bread

Main Ingredients

Auxiliary Ingredients

Brown sugar 10g
yeast 3g

Step 1 . After boiling the yeast with warm water, add all the ingredients to the bread maker and dough for 30 minutes before fermentation

Step 2 . Fermentation is about twice as large, take out the exhaust gas

Step 3 . Roll open with a rolling pin

Step 4 . Divided into six formulations

Step 5 . After rubbing and cleaning, wake up for 40 minutes.

Step 6 . Steam for 13 minutes and simmer for 7 minutes.

Step 7 . Very fragrant~

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