Snow seal • cheese filled chocolate pie-You Are Foodie

By Natividad
79

Snow seal • cheese filled chocolate pie

At this moment, my heart wants a warm hug, soft and quiet, soft and dense, sour and drunk. Cook for your family and enjoy your holiday

Main Ingredients

appropriate amount
Cream cheese 100 grams
butter 30 g
vegetable oil 30 grams
Brown sugar 75 grams
Dark chocolate 40 grams
egg 1
Low gluten powder 125 grams

Auxiliary Ingredients

Step 1 . Prepare the raw materials

Step 2 . Crush the chocolate and then soften it with water

Step 3 . Heat butter until melted

Step 4 . Put eggs, vegetable oil, brown sugar, and salt into a large bowl, and pour in melted butter

Step 5 . Stir evenly with an egg beater

Step 6 . Add softened chocolate

Step 7 . Low powder, baking powder, baking soda sieved

Step 8 . Add vanilla extract, divide the milk and sifted powder into 3 portions and pour them into the previous bowl, stirring until a smooth batter is formed.

Step 9 . Lay tin foil on the baking tray and use a piping bag or pour the batter directly into it

Step 10 . Preheat the oven to 200 degrees, over high and low heat, bake for ten minutes

Step 11 . Prepare cheese sandwich! Cheese softens at room temperature

Step 12 . Add powdered sugar to the cheese and beat with an egg beater until fluffy. Add appropriate light cream to adjust viscosity!

Step 13 . The shape of the cake after taking it out

Step 14 . Fill in the cheese filling

Step 15 . Finally, sieve some powdered sugar on top

Step 16 . Complete the diagram

Step 17 . Complete the diagram

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

[whole wheat Matcha bean sand bag] Matcha and bean paste are perfect partners

Whole wheat flour,Dry yeast,Matcha powder,Raisins,Red bean paste,water,White granulated sugar,staple food,Noodle & Pastries,home cooking,like a breath of fresh air,good-looking,breakfast,steamed stuffed bun,Spring recipes,Autumn recipes,Winter recipes,student