Fried shrimp
It can be said that in order for the children to have a happy meal, they make every effort to cook the dishes that the children can like every day. No, today, a new dish is made. The children eat happily. Only a CD is left. This is what I would like to see most. Ha ha!
Step 1 . Wash the fresh shrimps, boil them and remove the shells.
Step 2 . Add lemon juice, ginger slices, egg yolk, salt, chicken essence and salt and pepper powder, stir well, and let stand for ten minutes to taste.
Step 3 . Put the salted shrimp into the flour and wrap it with a layer of flour.
Step 4 . Add cooking oil to the pot and heat it over high heat.
Step 5 . When the oil temperature is about 150 ℃, add shrimps and deep fry until golden brown.
Step 6 . Take it out and dry it with oil absorbent paper.
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