Fried pork intestines with soy sauce-You Are Foodie

By eric
26

Fried pork intestines with soy sauce

My colleagues cooked a lot of pickled vegetables, and brought a portion of pickled large intestine to the cat. The cat continued to clean the excess oil in it, so that it would be more comfortable to eat. Although this is a kind of heavy flavor food, the family still accepted it. Stir it with bean paste, which is both delicious and a good wine dish. If you like, come and try it together.

Main Ingredients

Bittern large intestine 200g

Auxiliary Ingredients

Red pepper appropriate amount
garlic A moderate amount of
Bean paste appropriate amount
ginger 25g
green pepper 50 g

Bean paste is salty enough. You must be careful when adding other salty seasonings.

Step 1 . Prepare the ingredients (cut the stewed large intestine into sections, cut the green and red peppers into small sections, and change the ginger and garlic into knives)

Step 2 . Heat the pot, add oil, and saute ginger and garlic.

Step 3 . Then add green and red peppers and stir fry them until they are broken.

Step 4 . Then put it out for use.

Step 5 . Continue cooking, and stir fry the bean paste until fragrant.

Step 6 . Put the stewed large intestine into the pot and stir fry it quickly.

Step 7 . Add the prepared side dishes.

Step 8 . High heat, stir quickly and evenly, then out of the pot.

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