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Banana Cake
I like to eat cake similar to muffin. It feels down-to-earth. It is not like Qi Feng, bubble, or dry bread. My favorite fruit is bananas. I wanted to add bananas to muffin's recipe. Unexpectedly, it was an unexpected harvest. During the baking process, the house was full of fragrance.
Step 1 . Here's a large collection of materials. First, press the bananas into a paste.
Step 2 . Add eggs, corn oil, and sugar and stir well
Step 3 . Sift in the mixture of low powder and baking powder, and cut it evenly in half. (Do not draw circles, cut in half like stir frying) No dry powder is needed, do not stir excessively to avoid spoilage.
Step 4 . Add milk and mix well.
Step 5 . Pour the mixed cake batter into the baking mold, preheat the oven at 200 degrees for 5 minutes, and bake at 180 degrees in the middle of the oven for 35 minutes. (Adjust the temperature according to your own oven)
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