Naked cake
Naked cake means that the outer layer of the cake is not coated with cream or cream, showing the most real side of the material, which can especially arouse your appetite
Step 1 . Prepare materials
Step 2 . Sift the low gluten flour, cornflour and cocoa powder together and set aside
Step 3 . Mix water, oil and sugar together and stir well
Step 4 . Add sifted flour and stir gently to form a batter
Step 5 . Add egg yolk and stir well
Step 6 . Add sugar and lemon juice into the egg white, beat it with an electric beater until it foams wet, and then pull it out with curved corners
Step 7 . Mix half of the protein cream with the batter and mix well
Step 8 . Then add the batter to the other half of the protein cream and mix well
Step 9 . Pour the batter into the mold, put it into the preheated oven and bake it. Heat it 150 degrees, heat it 120 degrees, and bake it for 35 minutes
Step 10 . Let the baked cake cool naturally and cut it into three pieces after cooling
Step 11 . Put a piece of cake on the turntable, spread cream on one side of the cake, place a circle of half cut strawberries on the side of the cake, spread pitaya seeds in the middle of the cake, spread a little cream on the Pitaya seeds, and then spread a second piece of cake, so as to finish the last piece
Step 12 . Finally, spread cream on the cake surface, decorate it with strawberries, and sprinkle some powdered sugar
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